How to make Egg Curry | Egg Curry Recipe

Today we have brought you egg curry recipe. Egg Curry is a popular non veg recipe. That is why people often keep asking how to make Egg Curry, Curry for Chapati, Egg Curry for Rice. Egg curry is also called egg curry. You can also try the method of making egg curry. We hope you like the Egg Curry Recipe.

 How to make Egg Curry

• Servings: 4 person
• Time: 10min
• Time: 20min
• Difficulty: Medium

Ingredients Required : Egg Curry

• Boiled eggs - 4-5 nos,
• Tomato - 02 nos.,
• Onion - 03 nos.,
• Green chillies - 8 nos.,
• Refined oil - 02 tbsp
• Bay leaf - 02 nos.,
• Coconut - 1/2 cup (ripe),
• Cashew nuts - 02 tbsp,
• Coriander powder - 01 tsp,
• Ginger garlic paste - 01 tsp,
• Chilli powder - half tsp,
• Garam masala powder - 1/2 tsp,
• Turmeric powder - 1/2 tsp,
• Coriander leaves - for garnishing
• Salt - as per taste.

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How to make Egg Curry

For Egg Curry Recipe, wash and cut most tomatoes. Wash and finely chop green chilies. Peel and finely chop the onion and grate the coconut.

After this, peel the boiled eggs and keep them aside. Put the grated coconut and cashew nuts in the grinder and grind them. Then take it out in a bowl.

Now put oil in a pan and heat it. When the oil is hot, add chopped onion and fry it well. After this add chopped tomatoes and cook till soft. Do this carefully, as this part is an important part of Egg Curry Recipe.

After the tomatoes become soft, add turmeric powder, garam masala, coriander powder, red chili powder, salt, ginger-garlic paste and green chili paste to the pan and fry a little.

Now add boiled eggs, coconut-cashew paste and about 1 1/2 cups of water in the pan and cook on medium flame for 5 minutes.

Take, the method of making egg curry is complete. Now your delicious Egg Curry or Egg Curry Egg Curry is ready. Just garnish it with coriander leaves and serve hot.

Also you must see our popular Egg Omelette,  Egg Bhurji , Recipes. You will definitely like this recipe like Egg Curry Recipe

Be creative  and check out  different flavors!

Recipe Note Also  you'll  check out our other Chicken Sukka Recipe ,  pigeon breast  recipe

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