Gram flour ladoo recipe | How to make Besan Ladoo for diwali in 2022

Gram flour ladoo recipe | How to make Besan Ladoo for diwali in 2022

Gram flour ladoo bursting in the mouth is a popular saying that is associated with happiness. Just as there is a custom of feeding laddus in happiness, and in the same way, there is a proverb of bursting laddus in the mouth on the occasion of happiness, whether your mouth does not even water after listening to the ladoos.

gram flour ladoo

Even if you have come, it does not matter, because today we have brought for you the recipe of making Besan Ladoo, Coconut Ladoo recipe is very easy and it takes less than 1 hour to make, then come with us. Together we make gram flour laddus.

Ingredients

1. Besan = 500 grams and half a kilo
2. Bura or sugar = 500 grams and half a kilo
3. Ghee = 400 grams
4. Milk = one tablespoon
5. Small cardamom = 8 nos.
6. Cashew nuts = two tablespoons
7. water = 3/4 cup

how to make gram flour ke laddoo

Gram flour ladoo, first take a little coarsely ground gram flour and then filter it and after that heat ghee in a pan, when the ghee is hot, put gram flour in it and fry the gram flour while stirring it with a ladle. 

In no time the color of gram flour will become golden brown and smell will start coming from it, when this starts happening, sprinkle water in a big spoon and kill it in the gram flour.

By this foam will rise in the gram flour and it will become grainy, this will enhance the taste of gram flour and when the foam of the gram flour ends, then turn off the gas and let it cool down.

Till your gram flour cools down, peel the cardamom and grind its seeds and chop the cashews finely. how to make bengali rasgulla